Whether it’s an early morning coffee, casual meet-ups over lunch and drinks or a lovely dinner in the evening Arigo is the perfect place. Seating is available both inside and outside. Gluten free and Vegetarian options available throughout our menu including desserts.
To reserve your table please call 01355 228 700
All NHS staff get 10% off final bill.
NHS staff need to inform Arigo whilst booking a table that they would like to use their card or they will not receive the discount. NHS card must be shown on arrival.
Not available after 5pm on Friday and Saturday.
Lunch special
1 COURSE £7 / 2 COURSE £10 / 3 COURSE £13
Mon – Sat 12:00 – 17:00
Menu changes monthly
Pre-theatre
1 COURSE £9 / 2 COURSE £12 / 3 COURSE £15
Mon – Sat 17:00 – 18:30
Menu changes monthly
ZUPPA DEL GIORNO
Freshly prepared soup of the day
TONNO FAGIOLI
Tuna fish, red onion, mixed bean salad
SALAMI MILANO CON PATATE
Thin sliced salami, potato, chive and olive oil salad
TARTINE DI VEGETALI
Roast Mediterranean vegetable tartlet, mustard sauce
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RAVIOLI DEL GIORNO
Please ask for our daily ravioli
POLLO AL PEPERONCINO
Chicken breast in tomato, chilli, garlic and white wine
EGLEFINO AFFUMICATO CON SPINACI
Smoked haddock fillet in spinach, cream and nutmeg
LASAGNE AL FORNO
Baked pasta sheets layered with béchamel and Bolognese sauce topped with mozzarella
PIZZA FUNGHI & PROVOLONE
Pizza with mushrooms, tomato, mozzarella and provolone cheese
CHOICE ANY DESSERTS FROM OUR DISPLAY CABINET
3 Course Sunday Lunch Menu Only & A La Carte
£18 FOR 3 COURSES. GLASS OF PROSECCO AND CANAPE ON ARRIVAL
12:00 – 19:00
PARMIGGIANA DI MELENZANE
Baked aubergine in tomato, mozzarella and parmesan cheese
FUNGHI ALA CREME
Button mushrooms, garlic cream and croutons
BRUSCHETTA AL POMODORO
Toasted Italian bread topped with tomato, basil, garlic and olive oil
GAMBERONI FRITTI
Deep fried king prawns in pesto batter
ZUPPA DEL GIORNO
Freshly prepared soup of the day
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ARROSTO DI AGNELLO
Roasted lambs leg, minted gravy and Yorkshire pudding
LASAGNE AL FORNO
Pasta sheets layered with Bolognese and béchamel sauce topped with mozzarella
POLLO AL PEPE
Chicken supreme in crushed peppercorn sauce
SPIGOLA NIZZARDA
Sea bass fillets with prawns and lemon cream sauce
TARTINE AI VEGETALI
Mediterranean vegetable tartlet on spinach cream
CHOICE ANY DESSERTS FROM OUR DISPLAY CABINET
For reservations call the restaurant on 01355 228 700
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Get in touch
Tel: 01355 228 700
9 Hunter Street, East Kilbride, G74 4LZ
Opening times
Open everyday from 10am for morning coffees.
Sun: 10:00 – 20.00
Mon to Sat: 10:00 – 21:00
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